FOOD
Recommended board length
1/10
Assortment of five fresh fish sashimi from Toyosu
2800 yen(税込)
1/10
Seasonal vegetable tempura
1300 yen(税込)
Kogomi Living alone Cod sprouts Bamboo shoots Butterbur sprouts
1/10
Unagiya's fried chicken
1000 yen(税込)
1/10
Lava grilled beef tongue
1800 yen(税込)
1/10
Fugu grilled with Shirako
1000 yen(税込)
1/10
Boiled beef cheek and vegetables
1200 yen(税込)
1/10
Boiled sea bream and Kabuto
1200 yen(税込)
1/10
Fried oysters (3 pieces)
¥ 750(税込)
Please ask for details
1/10
Dashi rolled egg using eel soup
900 yen(税込)
1/10
Homemade pudding
600 yen(税込)
New menu from May 2019
1/10
Two-tiered eel ju (comes with kimono suction and pickles)
6650 yen(税込)
This is eel rice sandwiched between rice.Enjoy the two flavors of the fragrant eel in the first layer and the soft eel steamed with rice in the second layer.
1/10
Hitsumabushi
5300 yen(税込)
Kimosu and pickles included
No more
1/10
Unaju average
4400 yen(税込)
Kimosu and pickles included
Unaju 1
4950 yen(税込)
Unaju Special
5650 yen(税込)
Unaju Taro Bando
6850 yen(税込)
Kabayaki
1/10
Kabayaki average
3950 yen(税込)
Kabayaki top
4500 yen(税込)
Kabayaki special
5200 yen(税込)
Kabayaki Taro Bando
6400 yen(税込)
White ware
1/10
Shirayaki average
3950 yen(税込)
Shirayaki top
4500 yen(税込)
Shirayaki special quality
5200 yen(税込)
Shirayaki Taro Bando
6400 yen(税込)
Eel dish
1/10
Salt-grilled eel (night only 20 meals)
3550 yen(税込)
I grilled the eel without steaming it.Enjoy the aroma of eel.Enjoy with yuzu pepper and sudachi.
1/10
Eel bone rice crackers
800 yen(税込)
1/10
Uzaku
1800 yen(税込)
Eel and cucumber vinegared dish
1/10
Umaki egg
1900 yen(税込)
Tamagoyaki with eel
1/10
Eel cod
2300 yen(税込)
1/10
Eel tempura
2700 yen(税込)
Dishes unique to eel specialty restaurants.
Dish dish
1/10
Carp washing
1000 yen(税込)
1/10
Carp soup
1000 yen(税込)
1/10
Yanagawa (Normal)
1200 yen(税込)
Yanagawa (above)
1600 yen(税込)
1/10
Tempura (average)
1800 yen(税込)
Tempura (top)
2300 yen(税込)
1/10
Assortment of three kinds of sashimi
2500 Yen(税込)
1/10
Tamagoyaki
900 yen(税込)
1/10
Savory egg custard
900 yen(税込)
1/10
Vinegared
1000 yen(税込)
1/10
Roasted miso
600 yen(税込)
1/10
Salted fish
600 yen(税込)
1/10
Chilled tomatoes
600 yen(税込)
1/10
cold tofu
600 yen(税込)
1/10
Morokyuu
600 yen(税込)
1/10
Simmered tofu
1000 yen(税込)
1/10
Raw vegetables
900 yen(税込)
1/10
Assorted Okinawa
900 yen(税込)
1/10
cantaloupe
1200 yen(税込)
1/10
Ice cream variety
550 yen(税込)
Children menu
1/10
Children's kaiseki course (reservation required, limited to private rooms)
6000 yen(税込)
8 items in total ◆Hassun ◆Sashimi ◆Simmered dish ◆Tempura ◆Sea bream grilled with salt...For celebrations, we will add Kotobuki decorations.We will change the type of fish for use at Buddhist memorial services.◆Bowl ◆Eel steamer ◆Fruits
1/10
Baby Food
600 yen(税込)
Please contact us for details.
meal
1/10
rice
300 yen(税込)
1/10
Liver sucking
300 yen(税込)
