Course details
[Fuyutsuki Kaiseki Course] 10,500 ~ 16,000 yen
![[Fuyutsuki Kaiseki Course] 10,500 ~ 16,000 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/wu1mj9rr/60496447/cxwi_w435h435.jpg)
¥ 10500(Tax included)
This product is not eligible for discounts such as coupons.
- 10items
- 2-20persons
Course menu
【Meal content】
<Appetizer> Onion millet tofu
<Appetizer> Grilled Hime-e conger eel in miso, bitter melon pickles, tomato shoots, eel liver jelly, vinegared mozuku seaweed
<Bowl change> Conger eel, Kudzu, Junsai, Plum
<Sashimi> Carp sashimi, vinegared miso, assorted fresh fish, wife set
<Appetizer> Shellfish noodles, white clams, cucumber, radish
<Grilled food> Dried sweetfish, edamame, and ginger in vinegar
<Boiled dishes> Chilled stew, soft boiled octopus, yuzu, pumpkin simmered in honey, Dutch boiled eggplant
<Fried food> Conger eel tempura
<Snack> Vinegared sardines, lotus root, and Tosa vinegar jelly
<Meals> Grilled eel
<Ice dessert> Grape sorbet
*Reservations for this course must be made at least 2 days in advance.
*Only private rooms are available.
*Contents may change depending on availability.
[For guests with children]
Bringing in food and drink
Our store follows the Food Sanitation Law and is under the guidance of the government.
We do not allow outside food or drinks.
We kindly ask for your kind understanding.
For infants and young children who cannot eat the dishes on the menu,
We provide baby food, so please feel free to use it.
Vegetable stew and porridge 600 yen
*We also take allergens into consideration and make sure the product contains no additives, so you can use it with peace of mind.
Please contact us for more details.
*Please make your reservation at least 2 days in advance.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until midnight 2 days before your visit
2025/07/22 update